NEW STUDY: Cow's Milk, Estrogen, Cancer

A National Cancer Institute study finds 15 estrogenic compounds and 13 metabolic derivatives of these compounds in cow’s milk. The study concludes that drinking cow’s milk may lead to elevated risk for breast cancer and ovarian cancer in women and prostate cancer in men.

Will milk become the new go-to explanation for failed doping tests—‘I drank too much milk and it threw off my T/E ratio.’ Tune in this July to find out.

Read all about milk/estrogen/cancer in an upcoming issue of the Journal of Chromatography B.

The hippies may have been right after all. But consider:

Tofu=cancer

Red meat=cancer

Chicken=eating chicken scat

Soy milk=cancer

So what are we supposed to eat?

Soylent Green—it’s clearly the only safe answer. After all, 2022 is just around the corner. . .